Delicious and Easy-to-Make Banana Bread Recipe

Ingredients:

• 3 ripe bananas, mashed
• 1/3 cup melted butter
• 1 teaspoon baking soda
• Pinch of salt
• 3/4 cup sugar
• 1 large egg, beaten
• 1 teaspoon vanilla extract  
• 1 1/2 cups all-purpose flour

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.

2. In a mixing basin, mash the ripe bananas with a fork until smooth.

3. Whisk in the melted butter.

4. Add the baking soda and salt to the batter and whisk thoroughly.

5. Mix in the sugar, beaten egg, and vanilla extract.

6. Stir in the flour until barely mixed.

7. Spoon the mixture into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the middle comes out clean.

8. Take the bread from the oven and allow it to rest in the pan for 10 minutes before transferring it out onto a wire rack to cool entirely.

9. Slice and serve the banana bread as desired. Enjoy!

FAQs

Why is banana bread healthy?
Although certain banana cakes are heavy in sugar, fat, and total calories, most banana bread serves as a healthy supply of vital vitamins and minerals. For example, bananas are high in potassium and vitamin B6. Banana bread produced with these fruits offers a considerable quantity of these nutrients.

What are 3 benefits of bananas?
Bananas include a variety of vitamins and minerals.

• Vitamin B6: A medium banana offers you roughly a fifth of the vitamin B6 you should have each day. ...

• Vitamin C: You should target between 75-90 mg each day. ...

• Magnesium: This mineral helps maintain your blood pressure and blood sugar and keeps your bones healthy.

TAGS

#bloggers #blogging #bloggingtips #problogging #blogpromotion #bloggerlife #bloggersgetsocial #bloggerproblems #ontheblog #linkinprofile #lifestyleblog #lifestyleblogger #wordpress #instablog #instablogger #blog